Tag Archives: C Vitamin

Now Foods Ascorbic Acid (Fine Powder), 8 Oz

Now Foods Ascorbic Acid (Fine Powder), 8 oz
Ascorbic Acid is another name for Vitamin C. Vitamin C is a popular antioxidant and one of the most widely used vitamins in the world. Fine Ascorbic acid is a bioavailable form of Vitamin C in a powder form, so it can be combined with other powdered supplements or dissolved in liquid for easy ingestion. From the FDA’s website: Some scientific evidence suggests that consumption of antioxidant vitamins may reduce the risk of certain forms of cancer. However FDA has determined that this evidence is limited and not conclusive.’ Read FAQ’s’
125 Now Foods Ascorbic Acid (Fine Powder), 8 oz
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Nature’S Way Alpha Lipoic Acid, 60 Caps

Nature’s Way Alpha Lipoic Acid, 60 caps
Alpha Lipoic Acid, 60 capsules, Nature’s WayNature’s Way 100% pure pharmaceutical grade Alpha Lipoic acid with Rosemary is 100% natural and contains no common food allergens.Usage: Alpha Lipoic Acid is essential for energetic metabolism and prevents destruction of other antioxidants. It is also helpful as an antioxidant by itself, as well as being useful in restoring and reusing other antioxidants such as vitamin C, vitamin E, and GSH glutathione. It has been used to delay onset of Type I diabetes and improve blood sugar response.*Recommended Daily Dosage: Take one capsule daily with a meal or water.The following list is for serving size of 1 capsulePrimary Ingredients Amount USRDAAlpha-Lipoic Acid 50 mg 0% Rosemary Herb 310 mg 0%Other Ingredients: Gelatin, Magnesium Stearate, SilicaQuality Issues: Lipoic (thiotic acid) is readily converted to dihydrolipoic acid (reduced).Usage Warnings: Alpha-Lipoic Acid is not recommended for use in pregnancy due to lack of specific safety studies.Children and teenagers should not take Alpha-Lipoic Acid due to lack of specific safety studies.Diabetic patients or athletes may get hypoglycemic side effects of improved glucose utilization with high doses. Allergic skin reactions have also been noted. Anyone who is severely deficient in thiamin, such as alcoholics, should supplement with thiamin.Product Q&AQ.How does Alpha-Lipoic work in the body?A. It is sometimes called a metabolic antioxidant because it helps metabolize the food we eat and convert it to energy. It also helps prevent damage to the body by oxidation.Q. What is Alpha-Lipoic Acid?A.Alpha-Lipoic Acid is a nutrient occurring naturally in red meat and green, leafy vegetables. The body also synthesizes it in amounts needed for metabolic function.*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
250 Natures Way Alpha Lipoic Acid, 60 caps
Only $11.17
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Nature’S Way Alpha Lipoic Acid, 60 Caps

Nature’s Way Alpha Lipoic Acid, 60 caps
Alpha Lipoic Acid, 60 capsules, Nature’s WayNature’s Way 100% pure pharmaceutical grade Alpha Lipoic acid with Rosemary is 100% natural and contains no common food allergens.Usage: Alpha Lipoic Acid is essential for energetic metabolism and prevents destruction of other antioxidants. It is also helpful as an antioxidant by itself, as well as being useful in restoring and reusing other antioxidants such as vitamin C, vitamin E, and GSH glutathione. It has been used to delay onset of Type I diabetes and improve blood sugar response.*Recommended Daily Dosage: Take one capsule daily with a meal or water.The following list is for serving size of 1 capsulePrimary Ingredients Amount USRDAAlpha-Lipoic Acid 50 mg 0% Rosemary Herb 310 mg 0%Other Ingredients: Gelatin, Magnesium Stearate, SilicaQuality Issues: Lipoic (thiotic acid) is readily converted to dihydrolipoic acid (reduced).Usage Warnings: Alpha-Lipoic Acid is not recommended for use in pregnancy due to lack of specific safety studies.Children and teenagers should not take Alpha-Lipoic Acid due to lack of specific safety studies.Diabetic patients or athletes may get hypoglycemic side effects of improved glucose utilization with high doses. Allergic skin reactions have also been noted. Anyone who is severely deficient in thiamin, such as alcoholics, should supplement with thiamin.Product Q&AQ.How does Alpha-Lipoic work in the body?A. It is sometimes called a metabolic antioxidant because it helps metabolize the food we eat and convert it to energy. It also helps prevent damage to the body by oxidation.Q. What is Alpha-Lipoic Acid?A.Alpha-Lipoic Acid is a nutrient occurring naturally in red meat and green, leafy vegetables. The body also synthesizes it in amounts needed for metabolic function.*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
250 Natures Way Alpha Lipoic Acid, 60 caps
Only $11.17
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Garlic – a Great Anti-Oxidant

Copyright (c) 2007 Jenny Regeling

What can garlic do for you? Do you know the great anti-oxidant benefits this very agent has for you? How could this be so?

Garlic is a great benefit in a good healthy diet. It is an excellent anti-oxidant for the body to fight all types of diseases.

Some of garlic’s great benefits are as an:

Antioxidant / Anti-septic / Antibacterial / Antiviral

These beneficial health benefits of garlicare are derived from its compounds:

Vitamin C / Vitamin B6 / Sulphur / Selenium / Manganese Allicin

Therefore with all these benefits going through your system I believe Garlic should be a ‘Must have’ In Your Anti-Cancer Diet? Elements found in garlic makes it a very good anti-oxidant and therefore a great fighting agent for cancer and many other illnesses.

It is a great purifier to the blood system, especially when administered along with sufficient water intake per person per day.

These antioxidant properties of garlic can help to protect your body from free radical damage caused by toxins. We all know there are plenty of them in our world today so it is our responsibility to our own being to help fight the damage caused by these. Garlic also reduces the formation of carcinogenic compounds, which are particularly good at protecting against several cancers.

What amount of Garlic do you need in your anti-cancer diet?

Having one or two raw cloves of garlic in your anti-cancer diet per day will help to protect you from cancer. If you are not too keen on the taste of garlic or the odour which accompanies it, garlic powder or tablet supplements are also available. The recommended dose per day for anti-cancer, is between 500mg and 900mg of garlic supplements per day.

Garlic powder supplements tend to be much stronger tasting than garlic capsules. Go to your health food outlet and talk to them on which way best suits you for consumption.

PLEASE BE AWARE THOUGH: Garlic supplements are generally safe to take, but if you are about to undergo surgery notify your physician regarding your doseage of garlic supplements. The reason for this is because garlic has anticlotting properties, which may interfere with anticoagulant drugs.

TAKING GARLIC IS PURELY YOUR CHOICE BUT DO THE HOMEWORK:

It has been proven by trials that garlic is excellent for protection against cancer, especially oesophageal cancer, stomach cancer and colon cancer. If you are in doubt or can’t stomach garlic there are other anti-oxidants available as well. Do the homework once again as I did – this is how you learn how to fight these dreaded illnesses we sometimes encounter.

I am very passionate about helping people build up their immune systems to prevent and fight disease. I have learnt alot about my body and how it works, so I would love to share and encourage people to do the same. WHY NOT? Please enjoy the knowledge of my experience & visit http://www.cancertohealthylifestyle.com to receive a FREE Ebook read.


Article from articlesbase.com

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Category: Garlic

Food for Healthy Eyes

Eye Diseases

Cataracts, Glaucoma and Age-Related Macular Degeneration are the 3 most common diseases that if not treated, can lead to blindness.

Cataracts is formed from protein residue clouding the lens in the eye to prevent light entering. Cataracts is an age-related disease and usually affects people over the age of 40.

Glaucoma is gradual nerve damage that leads to fluid eye pressure resulting in vision deterioration. Lost vision cannot be recovered and there’s no cure, but a good diet is recommended to slow down glaucoma progression.

Age-Related Macular Degeneration (AMD or ARMD) is the damage to the retina nerves. The macula (part of eye that’s responsible for visual quality) loses vision as a result.

Essential Nutrients

Some of the eye diseases are part of genetics and cannot be avoided, but we can still help our eyes. Nutrients such as Lutein and Zeaxanthin are vital for the eye to remain healthy and function properly. We can supply the eyes with nutrients with the food we eat. By keeping the eyes healthy, we can prevent eye diseases or at least limit the growth and progression of them. The eyes need a balanced nutritional diet that includes vitamin A, vitamin B, vitamin C, vitamin E, Lutein, Zeaxanthin, Meso-zeaxanthin, Zinc and Magnesium.

Vitamin A, C, E, Lutein, Zeaxanthin and Zinc are all anti-oxidants. Anti-oxidants are compounds which benefit the body greatly as they rid it of any toxins. The most famous anti-oxidant is probably beta Carotene, a pro-vitamin A carotenoid.

All vitamin B compounds in general, enhance the immune and nervous system and aid the absorption of magnesium. Magnesium assists with the production of tears which is important for cleaning the eyes, keeping them hydrated as well as killing bacteria. Meso-zeaxanthin is at the core of the macula and responsible for the visual quality.

Recommended Foods

Vitamin A (can be found in)
Pig liver, cod liver oil, sweet potatoes, carrots, mangoes, spinach, cantaloupe, dried apricots, milk, egg yolks, kale and butter.

Vitamin B
Spinach, kale, milk, pork, turkey, beef, liver, eggs, cheese, cod, salmon, brown rice, butter, peppers, cabbage, carrots, tomatoes, white mushrooms and celery.

Vitamin C
Lemon, orange, strawberry, blackcurrant, guava, kiwi, peppers, brussel sprouts, kale, broccoli, spring greens and grapefruit.

Vitamin E
Almonds, hazelnuts, peanuts, sunflower seed kernels, sweet potato, mayonnaise, wheat germ oil, margarine, spinach, tomato, peppers, mangoes and cereals.

Lutein
Kale, collard greens, spinach, cress leaf, swiss chard, chicory leaf, parsley, red pepper, corn, egg yolk, turnip greens and green peas.

Zeaxanthin
Kale, swiss chard, spinach, watercress, turnip greens, collard greens, eggs, broccoli, corn, brussel sprouts, goji berries and peppers.

Meso-Zeaxanthin
Prawns, salmon, halibut, trout and sea bass.

Zinc
Oyster, wheat germ, veal liver, beef, lamb, poultry, crab, lobster, beans, milk, yoghurt, cheese, watermelon seeds, cocoa and peanuts.

Magnesium
Artichoke, milk, almonds, brazil nuts, cashews, pine nuts, beans, spinach, tomato, halibut, tuna, banana, barley, brown rice and pumpkin seeds.

Food vs Vitamin Supplements

To keep the eyes healthy, a balanced diet should be consumed. Raw food usually contains more of the nutrients than after it is cooked as heat can destroy the nutrients. Not all food contains the same amount of nutrients, which is why a balanced but also quantitative diet is required.

Some foods contain abnormally high amounts of certain nutrients such as oysters for zinc. You will need to monitor your nutrient intake as health experts have drawn up a daily recommended consumption level and you will need to be aware of this. Having excess of nutrients is not a good thing, it can lead to problems. Should you have any questions about this or side effects of too much nutrients, you should see your doctor or search online for an answer.

Vitamin supplements are made for the purpose of giving your body what it needs in the effective and safe doses. Eye vitamins such as Macusan, Ocuvite and MacuShield all contain the vital nutrients, especially Lutein and Zeaxanthin. MacuShield also contains Meso-Zeaxanthin which is why experts rate it highly for the benefit of the eyes. Taking vitamins even though you consider yourself having a balanced diet is not a bad thing. Vitamin supplements can be seen as a back up to ensure any nutrients you are still lacking will be replenished.

Conclusion

To finish off, it is advisable to watch your diet and eat plenty of spinach as it is a super food for eyes. Spinach is possibly the best vegetable for eyes, many more times better than carrots. The alternative would be to take vitamin supplements as it is not easy to meet the daily nutritional requirements. Elderly people are more at risk to get eye diseases, so make sure you check with the opticians regularly. Don’t leave it late, eyesight is precious and cannot always be restored. Glaucoma is known as the “silent thief of sight” (according to wikipedia) for this reason.


Article from articlesbase.com

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