Oolong Tea vs Green Tea
Is Oolong tea really a fat-burning miracle? There are so many wild and unsupported claims about foods and herbs that are supposed to help you lose weight. So it’s rather refreshing to find that wu-long tea, which is being touted as the new weight loss miracle, actually has some scientific studies that back up the claims.
However, you may discover that you’ll pay less for this tea if you buy it using the traditional spelling of its name – Oolong tea and wu-long tea are the same thing, spelled differently.
The most famous study linking wu-long tea with weight loss was published in August of 2003. Researchers at the University of Tokushima School of Medicine and seven other schools found that this Chinese tea increased the burning of calories by 10%, while women drinking green tea had an metabolic increase of 4%. Both teas increased the burning of fat when drunk after a meal, but wu-long tea appeared to do a better job.
Green tea, Oolong tea (or wu-long), and black tea all come from the same plant. The differences in the finished product that we drink comes from the differences in how long the three types of tea are processed and fermented. Green tea has been processed the least, and black tea has been processed the most. Oolong tea falls in the middle.
Chinese tea is full of anti-oxidants, which is believed to be why it prevents illnesses and protects health. Anti-oxidants are powerful fighters of free radicals in the body. Free radicals are oxygen containing molecules that are created as a by-product of our digestion process. These free radicals damage our cells and DNA if left unchecked. However, consuming anti-oxidants combats these free radicals before they can harm our bodies. Scientists have shown that consuming a diet high in anti-oxidants helps us to avoid serious illnesses and slows down the aging process.
Unfortunately, so many people are now buying this Chinese tea for weight loss that it supplies are now limited, and prices will probably continue to rise. If you want to try Oolong tea for weight loss, you might want to put in your supplies.
I’m here to share with you my passion for Chinese tea!
Article from articlesbase.com
(yes guys, I woke up and did this tutorial without doing my hair… Mega bed head alert) Hi everyone, Here is another homemade mask recipe as promised. I am loving this facial scrub so much!!!! You guys have to try it. Who needs to spend large amounts of cash when all you need is to go downstairs into your own kitchen? My ‘Origins Modern Friction’ exfoliater works great but my skin is far too sensitive for the ingredients. It stung my face when I washed it out. Until one morning, I was sipping my greentea when I suddenly had a thought and wondered if we can use greentea as an ingredient for our skin. We can!!! Greentea not only tastes wonderful but has promising benefits for our body and skin. This homemade mask is inexpensive and great for getting rid of dead skin cells (which can pile up giving you a dull complexion). By using the scrub when it is slightly warm, it opens our pores allowing the nutrients of the mask to cleanse deep within. I get questions by people asking me how they can reduce appearance of scars. The answer is by exfoliating and removing the scar tissues. You can even use this scrub on your body. The amount I reccomended is for 2-4 applications. You can adjust the recipe to make it more ‘thick’ or ‘thin’ so it suits yourself. I would reccomend you to exfoliate at least once a week. If you have a jar, store it in your fridge (use still bottled water instead though). You can buy green tea (teabags or loose tea leaves) in your supermarket. You are sure to …

February 17, 2011 

